Thursday, October 1, 2015

Sausage Soup

I'm not a soup while pregnant person. I need more food than that. But this. This is like meaty veggie pasta held together with a little bit of liquid. It had rave reviews on this recipe facebook group and I knew we had to try. Now you need to as well. It makes about 8 bowls or so - so we froze a few for quick lunches.

Super easy. We had one pot, a knife and cutting board and a 1/2 cup measuring cup to wash afterward. From cutting to table it took 20 minutes.



I replaced the kale with spinach and topped it with lots of parmesan cheese.

You can find the recipe here with all the information and pictures. But I can't get her site to load well, so I took some screenshots. 






3 comments:

  1. Yum! I've never had gnocchi in soup before so I'm curious to give it a try :)

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  2. I've never been steered wrong by Gimme Some Oven, always delish! This looks super quick easy and yummy, thanks for sharing!

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